Developing agricultural products from Khorgalia (Tunisia) – S. Boudiche and M. Boularès

Mrs. Sonia Boudiche and Mrs. Mouna Boularès, from The Higher Institute of Food Industries of Tunis, participated to the 2nd Mediterranean Seminar of the LACTIMED project in Zahle, Lebanon, focusing on “The ESIAT role in developing local agricultural products from the Khorgalia Region through the health aspect, processing and labeling”.